



{"id":3329,"date":"2019-10-08T13:15:42","date_gmt":"2019-10-08T11:15:42","guid":{"rendered":"http:\/\/www.medaid-h2020.eu\/?page_id=3329"},"modified":"2019-10-08T13:15:42","modified_gmt":"2019-10-08T11:15:42","slug":"aquaculture-europe-2019","status":"publish","type":"page","link":"http:\/\/www.medaid-h2020.eu\/index.php\/aquaculture-europe-2019\/","title":{"rendered":"Aquaculture Europe 2019"},"content":{"rendered":"<p><img loading=\"lazy\" class=\"aligncenter wp-image-3330 size-full\" src=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2019\/10\/AE2019-banner.jpg\" alt=\"\" width=\"1966\" height=\"732\" srcset=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2019\/10\/AE2019-banner.jpg 1966w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2019\/10\/AE2019-banner-300x112.jpg 300w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2019\/10\/AE2019-banner-768x286.jpg 768w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2019\/10\/AE2019-banner-1024x381.jpg 1024w\" sizes=\"(max-width: 1966px) 100vw, 1966px\" \/><\/p>\n<p><strong>Venue:<\/strong>\u00a0Berlin, Germany<br \/>\n<strong>Date:<\/strong>\u00a07-10 October 2019<br \/>\n<strong>Web of the event:\u00a0<\/strong><a href=\"https:\/\/www.aquaeas.eu\/uncategorised\/402-welcome-to-aquaculture-europe-2019\">www.aquaeas.eu\/uncategorised\/402-welcome-to-aquaculture-europe-2019<\/a><\/p>\n<p>&nbsp;<\/p>\n<p><strong>Accelerometry of seabream in a seacage: effects of flow conditioning on activity patterns, growth and robustness<br \/>\n<\/strong>A. P. Palstra, P. Arechavala-Lopez, A. Roque<\/p>\n<table style=\"border: none; background: transparent;\">\n<tbody>\n<tr style=\"background: transparent;\">\n<td style=\"border: none;\">\n<p style=\"text-align: LEFT;\"><a href=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2019\/10\/Palstra-et-al_abstract2_AE2019_final-vs.pdf\"><img loading=\"lazy\" class=\"alignleft wp-image-2111\" src=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png\" alt=\"adobe-24943\" width=\"37\" height=\"41\" srcset=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png 274w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-768x840.png 768w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-937x1024.png 937w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943.png 1756w\" sizes=\"(max-width: 37px) 100vw, 37px\" \/><\/a><a href=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2019\/10\/Palstra-et-al_abstract2_AE2019_final-vs.pdf\">Download the\u00a0abstract<\/a><\/p>\n<\/td>\n<td style=\"border: none;\">\n<p class=\"alignnone\" style=\"text-align: left;\"><img loading=\"lazy\" class=\"alignleft wp-image-2111\" src=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png\" alt=\"adobe-24943\" width=\"37\" height=\"41\" srcset=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png 274w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-768x840.png 768w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-937x1024.png 937w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943.png 1756w\" sizes=\"(max-width: 37px) 100vw, 37px\" \/>Download the\u00a0presentation<\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<hr \/>\n<p><strong>Effects of different feeding frequencies on growth, feed utilization, plasma biochemistry and digestive conditions of gilthead sea bream (<em>sparus aurata<\/em>) fed with different fish meal and fish oil dietary levels<br \/>\n<\/strong>S. Busti, L. Parma, N. F. Pelusio, L. Morsiani, L. Mariani, M. Silvi, M. Mazzoni, F. Dondi, M. Y\u00fafera, N. Gilannejad, F.J. Moyano, P. P. Gatta, A. Bonaldo<\/p>\n<table style=\"border: none; background: transparent;\">\n<tbody>\n<tr style=\"background: transparent;\">\n<td style=\"border: none;\">\n<p style=\"text-align: LEFT;\"><a href=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2019\/10\/EAS-2019_Abstract_Busti.pdf\"><img loading=\"lazy\" class=\"alignleft wp-image-2111\" src=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png\" alt=\"adobe-24943\" width=\"37\" height=\"41\" srcset=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png 274w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-768x840.png 768w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-937x1024.png 937w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943.png 1756w\" sizes=\"(max-width: 37px) 100vw, 37px\" \/><\/a><a href=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2019\/10\/EAS-2019_Abstract_Busti.pdf\">Download the\u00a0abstract<\/a><\/p>\n<\/td>\n<td style=\"border: none;\">\n<p class=\"alignnone\" style=\"text-align: left;\"><img loading=\"lazy\" class=\"alignleft wp-image-2111\" src=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png\" alt=\"adobe-24943\" width=\"37\" height=\"41\" srcset=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png 274w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-768x840.png 768w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-937x1024.png 937w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943.png 1756w\" sizes=\"(max-width: 37px) 100vw, 37px\" \/>Download the\u00a0presentation<\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<hr \/>\n<p><strong>Effects of rearing density on growth, welfare indicators and digestive conditions of gilthead sea bream (<em>sparus aurata<\/em>) fed different fish meal and fish oil dietary levels<br \/>\n<\/strong>N. F. Pelusio, L. Parma, S. Busti, S. Porcelli, L. Mariani, L. Morsiani, F. Dondi, E. Gisbert, M. A. Esteban, F. D\u2019Amico, M. Soverini, M. Candela, P. P. Gatta, A. Bonaldo<\/p>\n<table style=\"border: none; background: transparent;\">\n<tbody>\n<tr style=\"background: transparent;\">\n<td style=\"border: none;\">\n<p style=\"text-align: LEFT;\"><a href=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2019\/10\/Pelusio-EAS-Berlin-2019-oral-abstract.pdf\"><img loading=\"lazy\" class=\"alignleft wp-image-2111\" src=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png\" alt=\"adobe-24943\" width=\"37\" height=\"41\" srcset=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png 274w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-768x840.png 768w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-937x1024.png 937w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943.png 1756w\" sizes=\"(max-width: 37px) 100vw, 37px\" \/><\/a><a href=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2019\/10\/Pelusio-EAS-Berlin-2019-oral-abstract.pdf\"><span style=\"font-family: inherit; font-size: inherit; background-color: transparent;\">Download the\u00a0abstract<\/span><\/a><\/p>\n<\/td>\n<td style=\"border: none;\">\n<p class=\"alignnone\" style=\"text-align: left;\"><img loading=\"lazy\" class=\"alignleft wp-image-2111\" src=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png\" alt=\"adobe-24943\" width=\"37\" height=\"41\" srcset=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png 274w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-768x840.png 768w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-937x1024.png 937w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943.png 1756w\" sizes=\"(max-width: 37px) 100vw, 37px\" \/>Download the\u00a0presentation<\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<hr \/>\n<p><strong>Improving gilthead seabream (<em>sparus aurata<\/em>) juveniles adaptability to adverse conditions via nutrition<\/strong><br \/>\nS. Engrola, R. Carrilho, R. Colen, R. Teod\u00f3sio, J. Dias, C. Arag\u00e3o<\/p>\n<table style=\"border: none; background: transparent;\">\n<tbody>\n<tr style=\"background: transparent;\">\n<td style=\"border: none;\">\n<p style=\"text-align: LEFT;\"><a href=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2019\/10\/Project-MedAID_EAS19_Engrola-et-al-1.pdf\"><img loading=\"lazy\" class=\"alignleft wp-image-2111\" src=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png\" alt=\"adobe-24943\" width=\"37\" height=\"41\" srcset=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png 274w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-768x840.png 768w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-937x1024.png 937w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943.png 1756w\" sizes=\"(max-width: 37px) 100vw, 37px\" \/><\/a><a href=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2019\/10\/Project-MedAID_EAS19_Engrola-et-al-1.pdf\"><span style=\"font-family: inherit; font-size: inherit; background-color: transparent;\">Download the\u00a0abstract<\/span><\/a><\/p>\n<\/td>\n<td style=\"border: none;\">\n<p class=\"alignnone\" style=\"text-align: left;\"><img loading=\"lazy\" class=\"alignleft wp-image-2111\" src=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png\" alt=\"adobe-24943\" width=\"37\" height=\"41\" srcset=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png 274w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-768x840.png 768w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-937x1024.png 937w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943.png 1756w\" sizes=\"(max-width: 37px) 100vw, 37px\" \/><span style=\"font-family: inherit; font-size: inherit; background-color: transparent;\">Download the\u00a0presentation<\/span><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<hr \/>\n<p><strong>Interaction between dietary composition and seasonal temperature changes in gilthead sea bream <em>sparus aurata<\/em>: effects on growth, fat deposition, plasma biochemistry, digestive enzyme activity and gut bacterial community<br \/>\n<\/strong>L. Parma, N. F. Pelusio, S. Busti, M. Zerlotin, L. Mariani, L. Morsiani, F. Dondi, F. D\u2019Amico, M. Soverini, M. Candela, M. Y\u00fafera, N. Gilannejad, F.J. Moyano, P.P Gatta, A. Bonaldo<\/p>\n<table style=\"border: none; background: transparent;\">\n<tbody>\n<tr style=\"background: transparent;\">\n<td style=\"border: none;\">\n<p style=\"text-align: LEFT;\"><a href=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2019\/10\/EAS-2019_Abstract_Parma.pdf\"><img loading=\"lazy\" class=\"alignleft wp-image-2111\" src=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png\" alt=\"adobe-24943\" width=\"37\" height=\"41\" srcset=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png 274w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-768x840.png 768w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-937x1024.png 937w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943.png 1756w\" sizes=\"(max-width: 37px) 100vw, 37px\" \/><\/a><a href=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2019\/10\/EAS-2019_Abstract_Parma.pdf\"><span style=\"font-family: inherit; font-size: inherit; background-color: transparent;\">Download the\u00a0abstract<\/span><\/a><\/p>\n<\/td>\n<td style=\"border: none;\">\n<p class=\"alignnone\" style=\"text-align: left;\"><img loading=\"lazy\" class=\"alignleft wp-image-2111\" src=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png\" alt=\"adobe-24943\" width=\"37\" height=\"41\" srcset=\"http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-274x300.png 274w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-768x840.png 768w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943-937x1024.png 937w, http:\/\/www.medaid-h2020.eu\/wp-content\/uploads\/2018\/04\/adobe-24943.png 1756w\" sizes=\"(max-width: 37px) 100vw, 37px\" \/><span style=\"font-family: inherit; font-size: inherit; background-color: transparent;\">Download the\u00a0presentation<\/span><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>Venue:\u00a0Berlin, Germany Date:\u00a07-10 October 2019 Web of the event:\u00a0www.aquaeas.eu\/uncategorised\/402-welcome-to-aquaculture-europe-2019 &nbsp; Accelerometry of seabream in a seacage: effects of flow conditioning on activity patterns, growth and robustness A. P. Palstra, P. Arechavala-Lopez, A. Roque Download the\u00a0abstract Download the\u00a0presentation Effects of different feeding frequencies on growth, feed utilization, plasma biochemistry and digestive conditions of gilthead sea bream&hellip;<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"http:\/\/www.medaid-h2020.eu\/index.php\/wp-json\/wp\/v2\/pages\/3329"}],"collection":[{"href":"http:\/\/www.medaid-h2020.eu\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/www.medaid-h2020.eu\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/www.medaid-h2020.eu\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"http:\/\/www.medaid-h2020.eu\/index.php\/wp-json\/wp\/v2\/comments?post=3329"}],"version-history":[{"count":3,"href":"http:\/\/www.medaid-h2020.eu\/index.php\/wp-json\/wp\/v2\/pages\/3329\/revisions"}],"predecessor-version":[{"id":3340,"href":"http:\/\/www.medaid-h2020.eu\/index.php\/wp-json\/wp\/v2\/pages\/3329\/revisions\/3340"}],"wp:attachment":[{"href":"http:\/\/www.medaid-h2020.eu\/index.php\/wp-json\/wp\/v2\/media?parent=3329"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}